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Smart Specialisation and the Agri-food System: A European Perspective
Описание
 | Author(s) | Kateřina Ciampi Stančová, Alessio Cavicchi |
 | Year | 2019 |
 | Pages | 101 |
 | Language | English |
 | Format | |
 | Size | 1.5 MB |
 | Publisher | Palgrave Pivot, Palgrave Macmillan |
 | ISBN | 3319914995, 978-3319914992 |
The book discusses recent innovation and diversification paths in agri-food, specifically the linkages among food research and innovation, production, consumption, gastronomy, and place branding as well as technology. It also focuses on EU policies and instruments in support of R&I activities in agri-food, and explores agri-food domains within the context of smart specialisation.
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