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Foodborne and Microorganisms: Spoilage and Pathogens and their Control (Advances in Food and Nutrition Research)
Описание
English | 2025 | PDF | 18 MB | 640 Pages
Anderson de Souza Sant'Ana, 0443158908, 0443132585, B0DQP24F3Z, 9780443132582, 978-0443132582, 9780443158902, 978-0443158902, 978-0-443-15890-2
