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Conductive Hydro Drying of Foods: Principles and Applications
Описание
English | 2025 | PDF | 11 MB | 478 Pages
C. Anandharamakrishnan, Jeyan Arthur Moses, K S Yoha, B0DK9JNFM4, 9780323956024, 978-0323956024, 978-0-323-95602-4, 0323956025, 0323956033, 9780323956031, 978-0323956031
